The WG JLC is a working group / the youth organization of the Food Chemical Society (LChG) - Division in the German Chemical Society (GDCh).
We are the representatives of the students and doctoral candidates in the field of food chemistry at German universities. It is our concern to stand up for the interests of young academics on site and to promote communication between the universities. In order to achieve this goal, we are constantly expanding our established information network and trying to win as many students as possible to work in the LChG. Furthermore, we want to make the job description of the food chemist better known and in this way improve career opportunities.
More information is available on the working group server.
Term of office: 2020-2021
Term of office: 2021-2022
More information at www.ag-jlc.de/ueber-uns
Representative of the WG JLC in the LChG Board
LM-Chem. Maike Arndt
University of Hamburg
Institute of food chemistry
last modified: 15.10.2021 13:54 H from N.Bürger