The AG Chemistry and Society would like to draw your attention to the following publications:
Muddy water. The esoteric water market Helge Bergmann, Alibri-Verlag, Aschaffenburg 2015 to homepage | |
N nitrogen - an element makes world history Gerhard Ertl, Jens Soentgen, oekom Verlag, Munich 2015 to homepage | |
Interview with D. Nelson: Bridge Science and the Public - Interview with Donna Nelson (ChemViews Magazine 2015; DOI: 10.1002 / chemv.201400138 Professor Donna Nelson, University of Oklahoma, talks about Hollywood, how to improve the image of scientists, and her motivation To homepage | |
Chemist in the "Third Reich" The German Chemical Society and the Association of German Chemists in the Nazi regime On behalf of the German Chemical Society From Helmut Maier. Wiley-VCH, Weinheim, 2015 Information and Online ordering from the publisher Go to the homepage Press release | |
The intestine grows with it By Annette Eiden, Südwest Verlag, Munich, 2015 To homepage | |
The science book Science explained simply. By Adam Hart-Davis, Dorling Kindersley Verlag, Munich, 2015 To homepage | |
The earth and me James Lovelock et al Taschen-Verlag, Cologne, 2017 To homepage | |
Interview with T. Geelhaar: Make Chemistry More Attractive (ChemViews Magazine 2014; DOI: 10.1002 / chemv.201400029) Dr. Thomas Geelhaar, the new President of the GDCh, will focus on working towards better acceptance of chemistry in society To homepage | |
On the relationship between science, the public and the media, 2014 To the homepage | |
Why science? Nine answers to an old question By Joachim Schummer. Kadmos-Kulturverlag, Berlin, 2014 To homepage | |
... until the shower boils. 50 experiments. For kitchen, bathroom, children's room By Daniel Tatarsky. Carlsen-Verlag, Hamburg 2014 To homepage The experiment lab for children. 52 family-friendly experiments from the refrigerator By Liz Lee Heinecke. Edition Michael Fischer, Igling, 2014 To homepage review | |
Knowledge makes you smart. Big topics told easily By Wilfried H. Lindenzweig. Wiley-VCH, Weinheim, 2014 To homepage | |
From the big bang to the gummy bear. A reading and experimentation book. By Roland Full. Wiley-VCH, Weinheim, 2014 To homepage | |
Donkey bridges. 400 memory aids and how to build them yourself From Helge Weinrebe. Anaconda, Cologne, 2014 To homepage | |
Chemical tidbits From Klaus Roth. GDCh, Frankfurt, and Wiley-VCH, Weinheim, 2014 description | |
Hiking to sites of chemical history By Hans-Peter Bärtschi. Rotpunktverlag, Zurich, 2014 To homepage | |
Why fat doesn't make you stupid and GM maize doesn't kill By Bauer / Gigerenzer / Kremer, Campus-Verlag, Frankfurt, 2014 To homepage | |
The Chemistry of Breaking Bad (ChemViews Magazine 2013; DOI: 10.1002 / chemv.201300114 The multi-award-winning TV series is demanding, exciting, amusing, often shocking, and made with great attention to chemistry details To homepage translation of: The chemistry at Breaking Bad, Falk Harnisch, Tunga Salthammer, Chem. Unserer Zeit 2013, 47,214-221, DOI: 10.1002 / ciuz.201300612 To homepage | |
Explaining Chemistry: What is Shale Gas? How does fracking work? (ChemistryViews.org 2013; DOI: 10.1002 / chemv.20130001) How does hydraulic fracturing (fracking) and horizontal drilling make natural gas trapped in shale rock formations financially feasible and accessible? To homepage | |
Science and Society: Time for a new deal, 2013 more | |
Siggener food for thought, 2013
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Eco heaven By Alexander Neubacher, Goldmann Verlag, Munich 2013 To homepage | |
Technology futures. Thinking ahead - creating - evaluating. acatech IMPULS, 2012 To homepage | |
Perspectives in biotechnology communication. acatech POSITION, 2012 To homepage | |
Forced labor in the chemical triangle: prisoners and construction soldiers in the GDR industry From Justus Vesting, Links-Verlag, Berlin, 2012 more Information and Online ordering from the publisher |
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last modified: 06.07.2021 20:29 H from N/A